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RECIPE CARD FOR: PERFECT ROAST BEEF COLD CUTS
CUTS NEEDED: 3 LBS RIVE MARYS FRAMS RUMP ROASTPREP TIME: 15 MINUTES | COOK TIME: 6 HOURS | REST TIME: 30+ MINUTES
SERVES 4*M5 SPICE RUB IS RECOMMENDED FOR THIS RECIPE*
Recipe card is 5x7