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**SOLD OUT!** M5 Mother Daughter Retreat Session I : SEPT 8-10

Spend a weekend on the ranch with your daughter or granddaughter (ages 8-18) learning about life on a farm, cooking inspiration and recipe ideas with our talented Chef Tyler, craft cocktails & DIY lemonades (making and enjoying!), a canning lesson with Jenny of A Domestic Wildflower, grilling over open fire and secrets of cast iron cooking, slow cooker and family meal planning - hosted by Mary, Francie & Maisie Heffernan and Chef Tyler at Five Marys Farms.

  • Dates: September 8-10, 2017 (Friday-Sunday)

TIME

  • Arrival between 1-2pm Friday through departure 12pm Sunday

INVESTMENT

  • $1895 for mother & daughter pair, all inclusive (limited number of spaces) / deposit $800 to reserve a space - balance charged 2 weeks prior to arrival

INCLUDES:

  • Lodging at camp, all meals and snacks, beverages and cocktails/wine/champagne for guests over 21+

  • Classes and materials and recipe inspiration

  • Take home notebooks with cooking notes

  • A dozen freshly collected eggs (by you!)

  • a $50 credit and free shipping at the Five Marys Farm Store to shop for goodies and/or a hand picked assortment of meats to be sent home to your doorstep after camp!

**Deposit of $800 due to reserve a space. Balance due 2 weeks before retreat arrival and will be charged to card on file or paypal invoice will be sent. 50% of the deposit is refundable if cancelled at least 2 weeks prior to the retreat. Cancellations accepted up to two weeks prior but after that date, deposit and balance paid are non-refundable.

For FULL SCHEDULE - click the tab that says "about this cut" :)

or check out our blog post at
www.fivemarysfarm.com/blog

Price: $800.00
(Out of Stock)
RETREAT BALANCE

RETREAT BALANCE!

Price: $1,095.00
In Stock
SOLD OUT! M5 Mother Daughter Retreat Session II : SEPT 22-24

Spend a weekend on the ranch with your daughter or granddaughter (ages 8-18) learning about life on a farm, cooking inspiration and recipe ideas with our talented Chef Tyler, craft cocktails & DIY lemonades (making and enjoying!), a canning lesson with Jenny of A Domestic Wildflower, grilling over open fire and secrets of cast iron cooking, slow cooker and family meal planning - hosted by Mary, Francie & Maisie Heffernan and Chef Tyler at Five Marys Farms.

  • Dates: September 22-24, 2017 (Friday-Sunday)

TIME

  • Arrival between 1-2pm Friday through departure 11pm Sunday

INVESTMENT

  • $1895 for mother & daughter pair, all inclusive (limited number of spaces) / deposit $800 to reserve a space - balance charged 2 weeks prior to arrival

INCLUDES:

  • Lodging at camp, all meals and snacks, beverages and cocktails/wine/champagne for guests over 21+

  • Classes and materials and recipe inspiration

  • a $50 credit and free shipping at the Five Marys Farm Store to shop for goodies and/or a hand picked assortment of meats to be sent home to your doorstep after camp!

**Deposit of $800 due to reserve a space. Balance due 2 weeks before retreat arrival and will be charged to card on file or paypal invoice will be sent. 50% of the deposit is refundable if cancelled at least 2 weeks prior to the retreat. Cancellations accepted up to two weeks prior but after that date, deposit and balance paid are non-refundable.

For FULL SCHEDULE - click the tab that says "about this cut" :)

or check out our blog post at
www.fivemarysfarm.com/blog

Price: $800.00
(Out of Stock)