BEEF KNUCKLE BONES
1 package of Beef Knuckle Bones (average 2.9-3.5 pounds of bones)
BEEF MARROW BONES
1 package of Beef Marrow Bones (average 2.5-3 pounds of marrow rich bones)
BEEF CROSS-CUT SHANKS
Dry Aged Beef foreshanks, cross cut with the bone in. Great for Osso Buco, Beef Bourguignon, slow cooking or for a super rich and nutrient dense bone broth!
2 shanks (double package) 1.5-2 pounds total for $22
Our nutrient dense organs from beef and lambs including heart, liver and kidney, beef tongue, beef cheeks, beef brain or oxtail ~ feel free to specify special requests in the comments box at checkout. We applaud you creative and adventurous chefs!
(requests for beef tongue, beef cheeks, oxtail may be slightly less than 5 pounds total with hig
3-5 pounds of assorted offal for $25
Oxtails are a high-gelatin, flavorful, hard-to-find cut that are wonderful stewed or slow-braised until the meat is fork tender. Great in a slow cooker or on the stove top and lots of nutrients!
$26 per oxtail (1.5-2 pound average)
BEEF WHOLE SHANK
Dry Aged Beef foreshank with the bone in. Great for Osso Buco, Beef Bourguignon, slow cooking or for a super rich and nutrient dense bone broth!
(Out of Stock)
1 whole shank 4-4.5 pounds total for $38.
BEEF BONE BROTH KIT
1 package of Beef Marrow Bones ($25 value, 3.5-4.5 pounds)
1 package of Beef Knuckle Bones ($20 value, 2.5-3.5 pounds)
2 Cross-Cut Beef Shanks, in individual packages, 1-1.5+ pounds total. ($20 value)
1 Five Marys Spice Rub ($10 value)
$45 for everything you need for 2+ batches of nutritious bone broth! ($75 value)
Sale Price: $45.00